Here is a delicious recipe for healthy chocolate Muffins. It is very easy to make and there is no special equipment needed. They have a very rich cocoa flavor and are not too sweet.
Total time needed : 30-40 minutes Number of Servings: 16
Prep-time: 5-10 min. Cook-time: 20-25 min
Method
Preheat oven to 180 degrees.
Mix dry ingredients together using a whisk. (Flour, Sugar, Cocoa Powder, Vanilla, Baking Soda.
When using dates blend them together with apple puree and water.
combine wet and dry ingredients using a whisk, don’t use an electronic mixer, for a vegan dough it is okay if it is not combined too well and there are bits and pieces of flour, it will go away during the baking process. Add more water if necessary, the dough needs to have a thick but liquid consistency. (Kind of like a thick smoothie.) Otherwise it will not be as fluffy.
on a baking tray set up your muffin form and papers or use silicon forms for the muffins. now garnish with cherries and berries:
.
Bake in the oven 20-25 minutes. Check after 20 minutes if the Muffins are ready by using a tooth pick and stick it in the middle of 1 muffin. If no dough is sticking to it, it is ready and you can take it out to let it cool for 10 minutes before serving.
Enjoy 🙂
VEG ON STAGE 